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Title :- The Chemistry of Cookery

Release Date :- 2026-03-04

Artist Name :- W. Mattieu Williams

Genre Name :- Arts

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001 - Preface

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002 - Introductory

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003 - The Boiling of Water

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004 - Albumen

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005 - Gelatin Fibrin and the Juices of Meat

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006 - Roasting and Grilling

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007 - Count Rumford's Roaster

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008 - Frying

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009 - Stewing

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010 - Cheese Part 1

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011 - Cheese Part 2

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012 - Fat--Milk

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013 - The Cookery of Vegetables

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014 - Gluten--Bread

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015 - Vegetable Casein and Vegetable Juices

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016 - Count Rumford's Cookery and Cheap Dinners

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017 - Count Rumford's Substitute for Tea and Coffee

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018 - The Cookery of Wine Part 1

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019 - The Cookery of Wine Part 2

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020 - The Vegetarian Question

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021 - The Physiology of Nutrition

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022 - Malted Food

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Podcast Details

Information

Listen Show PodCast

001 - Preface

Playlist

002 - Introductory

Playlist

003 - The Boiling of Water

Playlist

004 - Albumen

Playlist

005 - Gelatin Fibrin and the Juices of Meat

Playlist

006 - Roasting and Grilling

Playlist

007 - Count Rumford's Roaster

Playlist

008 - Frying

Playlist

009 - Stewing

Playlist

010 - Cheese Part 1

Playlist

011 - Cheese Part 2

Playlist

012 - Fat--Milk

Playlist

013 - The Cookery of Vegetables

Playlist

014 - Gluten--Bread

Playlist

015 - Vegetable Casein and Vegetable Juices

Playlist

016 - Count Rumford's Cookery and Cheap Dinners

Playlist

017 - Count Rumford's Substitute for Tea and Coffee

Playlist

018 - The Cookery of Wine Part 1

Playlist

019 - The Cookery of Wine Part 2

Playlist

020 - The Vegetarian Question

Playlist

021 - The Physiology of Nutrition

Playlist

022 - Malted Food

Playlist